Christmas is around the corner and, in this unusual year, many of us will not be able to get together for an office party. If you are looking for an alternative way to reward your team, how about one of our festive mixed cases below? Whether you are looking for corporate gifts to send out to your staff and companies you work with, or looking for...
Read more
‘Friuli Venezia Giulia’s Schioppettino is one of the world’s most interesting and potentially great red grape varieties’, Ian d’Agata, vinous.com A client and good friend once asked whether I ever became bored of tasting wines and writing up offers. My answer was simple, no, because there is always something else to...
Read more
Back in 2018, I wrote about my interest in a grape variety called Nerello Mascalese, which is principally grown in Sicily on the slopes of Mount Etna. I suggested at the time that you would most likely hear more about it in the coming years as several high profile wine producers across Italy, including Angelo Gaja, had recognised the quality, an...
Read more
I doubt you have ever heard of a Spanish grape variety called Bobal (pronounced bow-bal), but I think you might start to hear more about it in time. While it is widely grown in Spain, it is in the Western Mediterranean,
maybe 50 to 70 km inland from Valencia, that it finds its true home. There are three...
Read more
Now that we are offering the 2012 vintage of Guy Charlemagne's Le Mesnillésime, I am reminded of the words I used when we released the 2008 vintage...I commented as follows:
Without doubt the 2004 Guy Charlemagne, Le Mesnillésime Grand Cru was one of the most popular offers we made in the last two years. This is ...
Read more
With a number of our mainstay estates, we saw something that fascinated us at the outset, a trigger that inclined us to get involved. That trigger could have been the quality, the style, something unique or even an understanding on a winemaking level that convinced us that this particular estate was one to follow. While the wines were impressive...
Read more